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BEGIN:VEVENT
DTSTART:20200129T233000Z
DTEND:20200130T023000Z
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SUMMARY:2020 Annual Dinner - January 29
DESCRIPTION:ANNUAL DINNER -  WEDNESDAY\, JANUARY 29\, 2020 - PRESENTED BY SENTRY\n\n\n\n\n\nThe Portage County Business Council invites you for an evening of dining\, socializing\, recognition and education.\n\n \n\nThe annual dinner features the presentation of the Ambassador of the Year Award - to be presented to Sarah Agena\, owner of Flexible Nutrition Solutions\, Small Business of the Year Award - to be presented to Dance Education Center\, Decree of Excellence Award - Marten Machining\, Inc\, and the Presidents Award - Ward Wolff\, First Weber Realtors.\n\n\n\nThe Portage County Business Council is seeking your nominations for the annual Small Business of the Year Award and the Decree of Excellence Award. Streamlined nomination forms are below:\n\n\n\nSMALL BUSINESS OF THE YEAR NOMINATION FORMS DUE BY MONDAY\, NOVEMBER 25\, 2019. CLICK HERE (use this form if nominating a business other than your own)\n\nCLICK HERE (use this form for self-nominations)\n\n\n\nDECREE OF EXCELLENCE AWARD NOMINATION FORMS DUE BY MONDAY\, NOVEMBER 25\, 2019. CLICK HERE (use this form if nominating a business other than your own)\n\nCLICK HERE (use this form for self-nominations)\n\n\n\nOur Master of Ceremonies for the event will be WSAW News Channel 7 Anchor Mr. Jeff Thelen.\n\n\n\n \n\nDinner choices\n\nYour choice of two mouth-watering entrees:\n\n1.    Trio Plate - Slow Roasted Sliced Sirloin with Bearnaise sauce\, Baked Salmon with Hollandaise Sauce & Grilled Chicken with Fresh Asparagus and Bearnaise Sauce\, and Roasted Baby Red Potatoes\n\n2.    Vegetarian Entree - Eggplant Parmesan pan-seared and set atop a bed of linguini with marinara\n\n \n\nEntrees also include a Poached Pear Salad with vinaigrette dressing\, freshly baked rolls and a delicious triple chocolate with mixed berries dessert\, coffee\, tea and milk.\n\n\n\nSpecial Thanks to our Presenting Sponsor:
X-ALT-DESC;FMTTYPE=text/html:<div><strong style=""><font size="3">ANNUAL DINNER -&nbsp\; WEDNESDAY\, JANUARY 29\, 2020&nbsp\;</font><span style="font-size: 28px\;">-&nbsp\;</span><font size="3">PRESENTED BY SENTRY<br />\n<img alt="" height="76" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/390/Image/sentry_rgb_blu_hr1.jpg" style="width: 200px\; height: 76px\;" width="200" /></font></strong><br />\n<br />\nThe Portage County Business Council invites you for an evening of dining\, socializing\, recognition and education.</div>\n\n<div>&nbsp\;</div>\n\n<div>The annual dinner features the presentation of the Ambassador of the Year Award - to be presented to <strong>Sarah Agena</strong>\, owner of Flexible Nutrition Solutions\, Small Business of the Year Award - to be presented to<strong>&nbsp\;Dance Education Center</strong>\, Decree of Excellence Award - <strong>Marten Machining\, Inc</strong>\,&nbsp\;and the&nbsp\;Presidents Award - <strong>Ward Wolff</strong>\, First Weber Realtors<strong>.</strong><br />\n<br />\nThe Portage County Business Council is seeking your nominations for the annual Small Business of the Year Award and the Decree of Excellence Award. Streamlined nomination forms are below:<br />\n<br />\nSMALL BUSINESS OF THE YEAR NOMINATION FORMS DUE BY <strong><span style="color:#FF0000\;">MONDAY\, NOVEMBER 25\, 2019</span></strong>. <strong><span style="color:#0000CD\;"><a href="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/390/File/Small-Business-of-the-Year-Nomination-Form(2).pdf">CLICK HERE</a>&nbsp\;(use this form if&nbsp\;nominating a business other than your own)<br />\n<a href="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/390/File/Small-Bus-of-the-Year-Application.pdf"><u>CLICK HERE</u></a> (use this form for self-nominations)</span></strong><br />\n<br />\nDECREE OF EXCELLENCE AWARD NOMINATION FORMS DUE BY <strong><span style="color:#FF0000\;">MONDAY\, NOVEMBER 25\, 2019</span></strong>. <strong><span style="color:#0000CD\;"><a href="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/390/File/Decree-of-Excellence-Nomination-Form(3).pdf">CLICK HERE</a>&nbsp\;(use this form if nominating a business other than your own)<br />\n<a href="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/390/File/Decree-of-Excellence-Application-Form.pdf"><u>CLICK HERE</u></a> (use this form for self-nominations)</span></strong><br />\n<br />\n<strong>Our Master of Ceremonies for the event will be WSAW News Channel 7 Anchor Mr. Jeff Thelen.<br />\n<img alt="" height="188" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/390/Image/JeffThelen-2.jpg" style="width: 125px\; height: 188px\;" width="125" /></strong><br />\n&nbsp\;</div>\n\n<div>Dinner choices<br />\n<span style="font-size: 12px"><span style="font-family: 'arial'\, 'sans-serif'"><font color="#000000">Your choice of two&nbsp\;mouth-watering entrees:</font></span></span><br />\n1.&nbsp\; &nbsp\; Trio Plate - Slow Roasted Sliced Sirloin with Bearnaise sauce\, Baked Salmon with Hollandaise Sauce &amp\; Grilled Chicken with Fresh Asparagus and Bearnaise Sauce\, and Roasted Baby Red Potatoes<br />\n2.&nbsp\; &nbsp\; Vegetarian Entree - Eggplant Parmesan pan-seared and set atop a bed of linguini&nbsp\;with marinara</div>\n\n<div class="MsoNormal" style="margin: 0in 0in 0pt\; mso-list: l0 level1 lfo1">&nbsp\;</div>\n\n<p class="MsoNormal" style="margin: 0in 0in 0pt\; mso-list: l0 level1 lfo1"><span style="font-size: 12px"><span style="font-family: 'arial'\, 'sans-serif'"><font color="#000000">Entrees also include a Poached Pear Salad with vinaigrette dressing\,&nbsp\;freshly baked rolls and a delicious triple chocolate with mixed berries dessert\,&nbsp\;</font></span></span><span style="font-size: 12px"><span style="font-family: 'arial'\, 'sans-serif'"><font color="#000000">coffee\, tea and milk.<br />\n<br />\nSpecial Thanks to our Presenting Sponsor:&nbsp\;&nbsp\;<img alt="" height="76" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/390/Image/sentry_rgb_blu_hr2.jpg" style="width: 200px\; height: 76px\;" width="200" /></font></span></span><br />\n<br />\n<br />\n&nbsp\;</p>\n\n<p class="MsoNormal" style="margin: 0in 0in 0pt"><span style="font-size: 12px"><span style="font-family: 'arial'\, 'sans-serif'"><font color="#000000">&nbsp\;</font></span></span>&nbsp\; &nbsp\;&nbsp\;</p>\n
LOCATION:Holiday Inn Hotel & Convention Center 1001 Amber Avenue\, Expo Rooms 1\, 2\, 3 & 4 Stevens Point\, WI 54482
UID:e.390.8411
SEQUENCE:3
DTSTAMP:20260501T170242Z
URL:https://business.portagecountybiz.com/events/details/2020-annual-dinner-january-29-8411
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