Date and Time
Tuesday Jan 29, 2013
5:30 PM - 8:30 PM CST
Your choice of three mouth-watering entrees:
- Braised Boneless Beef Short Ribs with Morel & Shitake Mushrooms, served with a Cabernet Sauce, Rosemary Roasted Potato Medley, and Honey Brandy Glazed Baby Carrots
- Citrus Bourbon Glazed Salmon, served on Tomato Bruschetta Basmati Rice Blend, and Honey Brandy Glazed Baby Carrots
- Sauteed Seasonal Vegetables with a Smoked Tomato Coulis, Served over Tri-Color Couscous
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Entrees also include a mixed green salad, freshly baked bread, Bourbon Pecan Pie for Dessert, coffee, tea and milk.
Location
Holiday Inn Hotel & Convention Center
1001 Amber Avenue
Stevens Point, WI 54482
Fees/Admission
Website
Contact Information
Karen Schanock 715-344-1940
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Description
The Portage County Business Council invites you for an evening of dining, socializing, recognition and education.
Your choice of three mouth-watering entrees:
- Braised Boneless Beef Short Ribs with Morel & Shitake Mushrooms, served with a Cabernet Sauce, Rosemary Roasted Potato Medley, and Honey Brandy Glazed Baby Carrots
- Citrus Bourbon Glazed Salmon, served on Tomato Bruschetta Basmati Rice Blend, and Honey Brandy Glazed Baby Carrots
- Sauteed Seasonal Vegetables with a Smoked Tomato Coulis, Served over Tri-Color Couscous
Entrees also include a mixed green salad, freshly baked bread, Bourbon Pecan Pie for Dessert, coffee, tea and milk.
Special Thanks to our Exclusive Presenting Sponsor of the Event: Charter Business