FOOD SERVICE ASSISTANT
JOB REQUIREMENTS:
-
Understanding of Google email and Google suite applications
-
Required to obtain Servsafe certification within first year of employment
-
Ability to lift 50lbs
-
Wear appropriate hair restraint/personnel protective equipment (PPE) including following Covid precautions as required by Pacelli Catholic Schools
-
Practice good hygiene and hand washing
-
Dress in clean appropriate clothing. Wear sturdy, slip resistant shoes
-
Follow the set menu for breakfast/lunch and prepare food in accordance with Hazard Analysis Critical Control Point (HACCP)
DAILY TASKS:
-
Prepare items for the salad bar
-
Set up salad bar/serving line
-
Prepare main and secondary entrees
-
Prepare deserts as needed
-
Record daily freezer and cooler temperatures
-
Record daily dish sanitizer PH level
-
Record food temperature of served food
-
Record milk temperatures daily
-
Serve food in a timely, safe and friendly manner
-
Clean and sanitize dishes, cleaning equipment and cafeteria tables
-
Follow portion control procedures as defined by DPI/USDA
-
Maintain food production logs
-
Maintain cleanliness of kitchen/storage areas, ensure tables are wiped down and surfaces are sanitized.
WEEKLY TASKS:
-
Place food order requests
-
Receive truck deliveries and put product away in a timely manner
-
Date products as needed and ensure product rotation
-
Dispose of expired item
AS NEEDED TASKS:
-
Attend required continuing education courses
-
Prepare food service tasks for school special events as needed
-
May be needed to assist in other school kitchens as needed
-
Perform all other duties as necessary to the position and as specified by the supervisor and/or principal
